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Food Recall Planning and Crisis Management
Master proactive strategies with "Food Recall Planning and Crisis Management." This course teaches you how to minimize financial losses and protect brand reputation during food safety incidents. Learn structured recall procedures, stakeholder communication, and legal compliance essentials. In today’s digital world, robust recall systems intersect with cybersecurity to protect sensitive consumer and supplier information. Cyber threats can compromise traceability systems, making digital crisis management training critical for food security.
Course Overview
None
Learning Objectives
- Understand the key steps in food recall planning and execution.
- Develop effective strategies for managing food crisis situations.
- Learn how to communicate effectively with stakeholders during a recall.
- Identify and mitigate potential risks associated with food recalls.
- Understand the legal and regulatory requirements for food recalls.
- While primarily focused on physical product safety, robust planning can indirectly impact cybersecurity by ensuring clear communication channels and data management during a crisis, preventing misinformation.
Framework Connections
The materials within this course focus on the NICE Framework Task, Knowledge, and Skill statements identified within the indicated NICE Framework component(s):
Competency Areas
Feedback
If you would like to provide feedback on this course, please e-mail the NICCS team at NICCS@mail.cisa.dhs.gov. Please keep in mind that NICCS does not own this course or accept payment for course entry. If you have questions related to the details of this course, such as cost, prerequisites, how to register, etc., please contact the course training provider directly. You can find course training provider contact information by following the link that says “Visit course page for more information...” on this page.