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Certified Sustainable and Smart Food Factory Leader (CSSFFL)
"Certified Sustainable and Smart Food Factory Leader (CSSFFL)" develops expertise in building smarter, eco-friendly food facilities. With increasing reliance on IoT and AI technologies, cybersecurity becomes essential to protect intelligent manufacturing assets. Participants learn how securing digital ecosystems strengthens sustainability efforts and supports long-term operational resilience.
Course Overview
None
Learning Objectives
- Understand the principles of sustainability and smart technologies in food manufacturing.
- Learn how to implement sustainable practices to reduce environmental impact.
- Explore the application of smart technologies for automation and data-driven decision-making.
- Develop strategies for creating efficient, resilient, and environmentally responsible food factories.
- Understand the cybersecurity risks associated with connected smart factory systems and how to mitigate them.
Framework Connections
The materials within this course focus on the NICE Framework Task, Knowledge, and Skill statements identified within the indicated NICE Framework component(s):
Competency Areas
Feedback
If you would like to provide feedback on this course, please e-mail the NICCS team at NICCS@mail.cisa.dhs.gov. Please keep in mind that NICCS does not own this course or accept payment for course entry. If you have questions related to the details of this course, such as cost, prerequisites, how to register, etc., please contact the course training provider directly. You can find course training provider contact information by following the link that says “Visit course page for more information...” on this page.