Blockchain in Food Traceability and Supply Chain Transparency Training from Tonex, Inc.

Blockchain in Food Traceability and Supply Chain Transparency Training

Revolutionize supply chains with "Blockchain in Food Traceability and Supply Chain Transparency Training." Discover how blockchain enhances transparency, traceability, and trust in food systems. Cybersecurity is paramount to protect blockchain networks from fraud and cyberattacks. Strengthening cybersecurity frameworks ensures the authenticity and reliability of traceability data across global markets.

Course Overview

Overall Proficiency Level

2 - Intermediate

Course Catalog Number

T101

Course Prerequisites

None

Training Purpose

Functional Development

Management Development

Specific Audience

All

Delivery Method

Online, Instructor-Led

Online, Instructor-Led

Learning Objectives

Understand the principles of blockchain technology and its applications in food.
Explore the use of blockchain for enhanced food traceability.
Learn how blockchain can improve transparency in the food supply chain.
Evaluate the benefits of blockchain for food safety and consumer trust.
Identify the challenges and opportunities of implementing blockchain in the food industry.
Blockchain's core function is secure and transparent data management, so understanding its cybersecurity aspects is fundamental to leveraging its benefits in food traceability.

Framework Connections

The materials within this course focus on the NICE Framework Task, Knowledge, and Skill statements identified within the indicated NICE Framework component(s):

Competency Areas

Work Roles

Feedback

If you would like to provide feedback on this course, please e-mail the NICCS team at NICCS@mail.cisa.dhs.gov. Please keep in mind that NICCS does not own this course or accept payment for course entry. If you have questions related to the details of this course, such as cost, prerequisites, how to register, etc., please contact the course training provider directly. You can find course training provider contact information by following the link that says “Visit course page for more information...” on this page.